In our small and beloved restaurant you´ll find the wise combination of traditional cuisine and the most avant-garde dishes, always emphasizing fresh fish and seafood from the islands.
All this is because of the long familiar tradition of professional fishing. Three generations devoted themselves to capture the best fish, lobster, prawns, ... Having our own boats in the harbour of Port d´Alcúdia, it allows us to count on the best quality of the ingredients we use. As well we can proudly confirm to know the most authentic and traditional recipes from the seaside. All this combined carefully with some dishes of the most avant-garde cuisine and served in an atmosphere of comfort and elegance will give you as a result a kind of special pleasure for your palate, smell and sight.
